Ricardo Méndez
Executive Chef, Resort Los Cabos
"The quality is unmatched. The color and texture of these asparagus are the gold standard in my kitchen."
Born from Finca Palo Verde, Spargel de Los Planes grows premium asparagus with passion in Baja California Sur, innovating the agricultural industry with precise strategies and a real commitment to the land.

0+ Hectares
Protected Farmland
0% Sustainable
Solar Energy
0+ Years
In the Market

Innovative labeling that gives you the full process history of every product.
Steady supply for luxury hotels and restaurants.
We reduce our carbon footprint at every stage, from the field to your door.
Out of our passion for the land, and with the purpose of sharing the unmatched taste of nature, we grow in the Valle de Los Planes, Baja California Sur, where mineral-rich sandy soils and generous year-round sun —powered by clean energy— make an export-quality asparagus possible.
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With our organic, sustainable products, offering efficient and strategic solutions to provide excellent quality without impacting the environment.

To be the leader in organic food production in Baja California Sur, selling primarily in our local market and growing progressively into other Mexican states, while remaining sustainable and competitive.
The driving force behind every harvest.
Transparency in every process.
Decisions grounded in data and precision.
New strategies for Mexican agriculture.
We care for the environment as we care for you.
Use of biodegradable materials and a full reduction of single-use plastics throughout our supply chain.
Constant monitoring of every sprout through precision systems and solar-powered drip irrigation.
Selective hand-picking to ensure only the finest, export-quality spears reach you.
Every harvest carries innovative labeling that gives you the full history of its process: total transparency, from the field to your table.




Get inspired by the unique flavor of our asparagus in gourmet dishes.

A rich, creamy, and flavorful Italian main dish that highlights the fresh and spring notes of asparagus.
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A delicious and visually appealing main dish where thin slices of beef wrap around tender asparagus, bathed in a rich sauce with Asian-inspired touches.
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A classic appetizer or side dish, where the salty touch and crispy texture of the bacon contrast perfectly with the softness and freshness of the asparagus.
View RecipeOur unique microclimate, where the desert meets the ocean, combined with mineral-rich sandy soils, produces asparagus with an exceptionally sweet flavor and tender texture.
We use high-precision drip irrigation systems powered entirely by solar energy, minimizing our water and carbon footprint with every harvest.
Yes, we operate under the strictest export-quality standards, allowing us to bring the freshness of Baja California Sur to top-tier international markets.
You can fill out the contact form below or call us directly. Our sales team will provide you with a personalized quote based on your needs.
We're ready to supply your business with the finest product from the region. Send us a message to receive our wholesale pricing sheet.